Topic: Trade and Immigration

Tiered Guest Workers – Preliminary Details & Observations

Union and business negotiators have supposedly reached a deal on the major aspects of the guest worker visa program.  The details have not been released yet and the utility of such a proposal will rest there, but here are some brief observations on the broad strokes released:

  1. Tiered visa program.  The plan appears to create a tiered guest workers visa program based on the state of the economy.  Under the first tier, firms will be allowed to hire 20,000 visas in 2015 that would ratchet up to 75,000 in 2019.  The second tier could then kick in if the economy is growing quickly and unemployment is below a preset threshold, going up to an annual cap of 200,000 per year.  Under a third tier, employers sound like they would be able to hire a large number of guest workers if they are willing to “pay significantly higher wages.”  According to the Mexican Migration Monitor, almost 700,000 unauthorized immigrants entered in 2006, up from 500,000 in 2005.  If the regulations, fees, and wage controls for the third-tier are minimal, this tiered program could reduce unauthorized immigration significantly if the sectors of the economy that employ unauthorized immigrants can apply for them.
  2. Sector limitations.  The construction industry would be limited to no more than 15,000 visas annually.  As I wrote here, housing starts provided a huge incentive for unauthorized immigrants to enter to work in construction or other housing-related sectors of the economy.  Unauthorized immigration collapsed beginning in mid-2006 as housing starts declined precipitously, reducing demand for construction workers.  But with housing starts picking up, unauthorized immigration will increase again too.  15,000 total annual visas is not enough to siphon most unauthorized immigrants seeking construction employment into the legal market.  However, details in the tiered visa system could allow for some wiggle room there.       
  3. Wage controls.  It appears that guest worker wages will be determined from complex formula that considers actual wages paid by employer to similar U.S. workers, industry wage scales, and regional variations in compensation.  Current guest worker visas are similarly regulated with disastrous and expensive results that encourage illegal hiring.  Replacing all of these regulations with a fee is a much simpler, cheaper, and effective way of incentivizing employers to hire Americans first.  Stacking the regulatory deck too much in favor of hiring Americans, even in industries for which there are very few American workers, will just incentivize employers to look in the black market – defeating the purpose of immigration reform.  More enforcement (code for bureaucracy) will either fail to halt that behavior or halt it by destroying large sectors of the economy through regulatory micromanagement.   
  4. Worker mobility.  An unambiguously positive development is that guest workers would be allowed to switch jobs very easily.  Tying guest workers to employers was always a bad policy, one that could lead to employer abuse and justified numerous bureaucrats to intrusively inspect working conditions.  By allowing labor mobility, guest workers can look out for their own conditions and switch jobs when appropriate – obviating expensive bureaucratic oversight of employers and guest workers. 

These preliminary observations are based on broad policy outlines in numerous news stories rather than actual legislation.  I will update these observations as more details are released or the actual plan is published. 

Many Family-Sponsored Immigrants Are Workers Too

The current U.S. immigration system gives more preference to the family members of American than to foreign workers. As a result, about two-thirds of immigrants who received a green card in 2011 gained it through family-sponsorship.

Some supporters of immigration reform see the family-sponsored immigration sections as a problem, arguing that family sponsorship should be scaled back while the number of workers should be increased. Jeb Bush and Clint Bolick, in their book Immigration Wars, wrote that “Narrowing the scope of family preferences [to immediate family only] would open hundreds of thousands of opportunities for immigrants even without expanding the current numbers of legal immigrants who come to the U.S. each year.”

The family-based categories they would propose eliminating add up to fewer than 140,000 green cards a year. 

Avoiding a lot of legal nuances and annual variations, this is how the family-based immigration system currently awards green cards:

Immigrants Are Attracted to Jobs, Not Welfare

Unauthorized and low skilled immigrants are attracted to America’s labor markets, not the size of welfare benefits.  From 2003 through 2012, many unauthorized immigrants were attracted to work in the housing market.  Housing starts demanded a large number of workers fill those jobs.  As many as 27 percent of them were unauthorized immigrants in some states.  Additionally, jobs that indirectly supported the construction of new houses also attracted many lower skilled immigrant workers.

Apprehensions of illegal crossers on the Southwest border (SWB) is a good indication of the size of the unauthorized immigrant flow into the United States.  The chart below shows apprehensions on the SWB and housing starts in each quarter:

 

Fewer housing starts create fewer construction jobs that attract fewer crossings and, therefore, fewer SWB apprehensions.  The correlation holds before and after the mid-2006 housing collapse. 

What about welfare? 

Here is a chart of the national real average TANF benefit level per family of three from 2003 to 2011 (2012 data is unavailable) and SWB apprehensions:

 

Prior to mid-2006, TANF benefit levels fell while unauthorized immigration rose.  During the housing construction boom, unauthorized immigrants were attracted by jobs and not declining TANF benefits.  After mid-2006, when housing starts began falling dramatically, real TANF benefit levels and unauthorized immigration both fell at the same time.  If unauthorized immigration was primarily incentivized by the real value of welfare benefits, it would have fallen continuously since 2003.   

The above chart does not capture the full size of welfare benefits or how rapidly other welfare programs increased beginning in 2008.  As economist Casey Mulligan explained in his book The Redistribution Recession, unemployment insurance, food stamps (SNAP), and Medicaid benefits increased in value and duration beginning in mid-2008.  Including those would skew welfare benefits upward in 2008 and beyond, but unauthorized immigration inflows still fell during that time.

In conclusion, housing starts incentivize unauthorized immigration while TANF does not. 

If the Canadians Can Handle Free Trade in Hockey Equipment…

…then can’t everyone else adopt a little free trade of their own? This is from the NY Times:

Take a walk down an aisle at Pro Hockey Life, an emporium of the Canadian national sport here on the capital’s southern fringe, and a customer comes away with a decidedly non-Canadian feel. Almost every pad, mask, stick and skate is made elsewhere — mostly in Asia, often by foreign-owned manufacturers. Just about the only thing Canadian about buying hockey equipment in Canada has for years been the tariff on imported goods. Now, even that quirk of Canadian hockey history is going away. On Thursday, the finance minister, Jim Flaherty, announced that the Conservative government would end import tariffs on all sports equipment, except bicycles, on April 1. The tariffs were as high as 18 percent.
It may be just a small step (glide?), but it’s good news for free trade nonetheless. So what prompted the change?
The government’s decision to eliminate tariffs that were protecting a largely nonexistent industry seems to have more to do with online shopping and the rise of the Canadian dollar to parity with its American counterpart. For example, many of the skates at Pro Hockey Life priced from $500 to $700, a surprisingly large category, are available from American online retailers at prices that are at least $100 lower because of low tariffs in the United States.
I was a big fan of online shopping anyway. If it can help get rid of tariffs, even better!

Immigrant Welfare Use – A Response to “The Cost of Cheap Labor”

Earlier this month Steven Camarota of the Center for Immigration Studies (CIS) critiqued our Cato Working Paper exploring immigrant welfare use. Our report found that low-income non-citizen immigrants use public benefits like Medicaid, foodstamps, and cash aid less than their poor native-born citizen counterparts.  Furthermore, when immigrants do receive these benefits the amount is less than the amount comparative natives receive. 

Dr. Camarota argues that immigrant-headed households (a once useful term that is now ambiguous) use more benefits than native-headed households, but does not dispute that, when immigrants receive public assistance benefits, the average amount received tends to be less.  All U.S. citizens have access to Medicaid, SNAP, and other benefits.  In contrast, recent legal immigrants who are not yet citizens are often ineligible from the major benefit programs and undocumented immigrants are never eligible. 

The first issue – which is rather wonky – is how to measure immigrant welfare use.  Our approach is to count the benefits used by immigrants individually while Camarota’s approach is to include everyone in a so-called immigrant-headed household regardless of citizenship status – especially U.S.-born children and spouses. 

Our approach of counting immigrant welfare use individually is used by the conservative state of Texas to measure immigrant use of government education and other benefits.  The Texas Comptroller’s Office did not include the children of immigrants who were American citizens when calculating the cost to public services in Texas because, “the inclusion of these children dramatically increased the costs.”  The Texas report continued by stating:

“The Comptroller has chosen not to estimate these costs or revenues [of U.S.-born children] due to uncertainties concerning the estimated population and the question of whether to include the costs and revenues associated only with the first generation or so include subsequent generations, all of which could be seen as costs (emphasis added).”

In other words, counting the cost of the children of immigrants who are born citizens is a bad approach.  If we were to follow Camarota’s methodology, why not count the welfare costs of the great-grandchildren of immigrants who use welfare or public schools today?  Our study, on the other hand, measures the welfare cost of non-naturalized immigrants and, where possible, naturalized Americans.

We focus on comparing poor immigrants to poor natives because it produces an apples-to-apples comparison.  In that way we exclude non-welfare using immigrants like Sergey Brin, the co-founder of Google, and other wealthy Americans.  For instance, the annual cost of Medicaid amongst 100 non-citizen poor adult immigrants was 42 percent below the cost for 100 native born poor adults.  For non-citizen children compared to citizen children, immigrants cost 66 percent less.    

Immigrants’ use of public benefits is important and worth exploring from every possible angle as the immigration reform debate develops.  Individually, poor immigrants are less likely to receive welfare benefits and when they do the value is less than for poor natives. 

This post was co-written by Leighton Ku, PhD, MPH, Professor of Health Policy and Director of the Center for Health Policy Research at George Washington University, Brian Bruen, MS, Lead Research Scientist and Lecturer in the Department of Health Policy at George Washington University, and Alex Nowrasteh of the Cato InstituteBoth Professor Ku and Mr. Bruen have conducted research and policy analyses about the use of medical and other public benefits for needy Americans, including immigrants, for many years. Research articles by Ku and/or Bruen have been published in Health Affairs, New England Journal of Medicine, and American Journal of Public Health

Genetically Modified Choice

The New York Times reports today that Whole Foods, Trader Joe’s, and Aldi supermarket chains have decided not to sell a new form of genetically modified fish.  The FDA is set to approve the sale of a type of salmon genetically engineered to mature more quickly than its natural ancestors.  This will be the first genetically modified animal approved for human consumption.  While the FDA has determined that the genetic alteration of the fish has no effect on its meat, “Frankenfish”—as some have called it—still gives many consumers the heebie-jeebies. 

I would just like to point out that consumer demand for natural fish has prompted a market response that provides convenient access for GM-wary eaters while (most importantly) preserving choice for less-cautious consumers.  Mandatory labels like those proposed last year in California were not needed to ensure consumers received desired information; retailers have filled that function instead. 

Anti-GM campaigners lobby for restrictions on GM foods like out-right bans or onerous labeling requirements with the aim of ensuring that everyone has access to non-GM options.  Whole Foods has offered non-GM products for a long time, but this has generally not mollified anti-GM campaigners, because Whole Foods is pricier than most grocery stores.  Aldi, however, is very much  a discount grocery store that targets and appeals to a different demographic than Whole Foods.  I won’t hold my breath, but I’m hoping that anti-GM activists are now more open to the idea that consumers are empowered by choice, not mandates.

Without government intervention retailers will provide consumers with what consumers want.  When government intervenes, retailers are forced to provide consumers with what ideological activists and lobby-savvy industries want them to have.  Those industry groups are especially active right now as regulators seek to amend mandatory country of origin labels for beef and dolphin-safe labels for tuna that have been rightly decried by our trade partners as protectionist discrimination.  Trusting consumers to look after themselves could save us a lot of trouble.

Debating Intellectual Property

In remarks at the most recent meeting of the President’s Export Council, now-former U.S. trade representative Ron Kirk (he just stepped down yesterday) stated (see 25:10 of the video):

We have a knowledge-based economy, and we have to protect that. … We have to have the strongest intellectual property protection that we can possibly seek in these [trade]  agreements. … We are failing miserably in the public debate about the importance of protecting our intellectual property rights. … Somehow we [need] to fashion an argument for the American public that helps them to understand that if we give away our work product, we just don’t have  a future.

I agree that there should be some protection of intellectual property. But how much? I think a public debate about these issues would be great. From what I can see from my perspective in the trade world, there’s almost never a real discussion of this issue. Instead, there is just constant pushing from the U.S. government for stronger intellectual property protection.

If there is going to be a debate, here are some questions I have:

  • Why should patent terms be 20 years rather than, say, 10 or 30 years?  The 20-year term seems arbitrary, and I’d like to see some evidence that this is the right one. And are there some products that should not be eligible for patents?
  • Why should copyright terms be the life of the author plus 70 years? They used to be much shorter. Has copyright become unbalanced
  • Is there room for different views among different countries? Should the U.S. government be pushing other countries to adopt our model?

I don’t think that whether we should “give our work product away” is the right way to frame the issue. Rather, the question is, how much protection should intellectual property be given? By all means, let’s have a public debate about that.